Pamela's Gluten Free Recipes

Daily forays into the kitchen for 1 celiac, 1 vegetarian, and 2 carnivores

Archive for the “Gluten Free” Category

Chicken Soup with Lime Avocado and Quesco Fresco Cheese

Posted in Gluten Free, Paleo, Poultry, Sides, Soup by Pamela

I have confessed in the past, to discussing dinner options while eating breakfast, which I think is smart if you have to think about defrosting or running to the market if you need a few more items.   I have not shared though, that I tend to discuss how to make — insert any dinner/… Continue reading

Gluten Free Cinnamon Rolls

Posted in Dessert, Dinner Party, Gluten Free, Vegetarian by Pamela

There are a few gluten-free baked items that really intimidate me.  Croissants, Angle Food Cake and Cinnamon Rolls, for some reason they have always seemed daunting to me.  And, today I have finally ticked one off the list. Gluten Free Cinnamon Buns –  as it turns out, not very hard to make at all.  In fact… Continue reading

Brussels Sprout Kale and Pomegrante Salad

Posted in Dinner Party, Gluten Free, Paleo, Salad, Sides, Vegetarian by Pamela

Knowing me,  you would expect a really healthy recipe today, to help un-do all the merry making we have been up to for which feels like months.   Never have I experienced a Holiday Season with so many parties, with Christmas on a Friday, and New Years Eve falling on Thursday, it was easy to… Continue reading

Triple Chocolate Holiday Cookies

Posted in Dessert, Dinner Party, Gluten Free by Pamela

When Holiday baking, don’t you feel you have to raise the bar a bit? Everyday oatmeal craisin cookies, while good, feel like a Monday morning snack. banana bread, a great accompaniment to a bagged lunch. Even my best lemon ricotta cheesecake, which is a favorite for dinner parties, just doesn’t feel special enough. So, I made… Continue reading

Corn Muffins – Gluten and Dairy Free

Posted in Gluten Free, Paleo, Sides, Soup, Vegetarian by Pamela

Okay, I was handed a challenge today.  A dear friend’s son has been having serious digestive issues, their Doctor suggested a version of the candida diet, which means basically no sugars or most grains.  He is 15 years old, and very active in sports, so starving all the time of course.  Could I possibly develop… Continue reading

Pecan Pumpkin Pie with Brown Sugar Pecan Crumble

Posted in Dessert, Dinner Party, Gluten Free by Pamela

I had an incredibly hard decision to make this week.  To which, I gave many hours of thought, did some web surfing looking for inspiration; and leafed through many, many old-fashioned books. If you ask me to bring dessert to Thanksgiving, I do not take that task lightly.  It’s crucial to the day, don’t you think?… Continue reading

Gluten Free Paleo/Keto Pizza

Posted in Dinner Party, Gluten Free, Paleo, Sides, Vegetarian by Pamela

So, last month I shared with you that I was intimidated by the thought of making gluten-free pizza. Now, however, I am turning them out weekly.  Why?  What changed? Well, I figured out that my goal wasn’t to try to make a gluten-free pizza that tastes exactly like regular pizza.  It was to just make a… Continue reading

Spatchcocked Chicken with Fingerlings and Brussels Sprouts

Posted in Dinner Party, Gluten Free, Poultry by Pamela

Okay, I have been debating whether I should share this Spatchcocked Chicken recipe with you. Not because it’s too complicated to make — just the opposite. And, not because it contains pricey or hard to find ingredients — geez it’s just a whole, albeit organic, chicken with a few fingerling potatoes and a handful of Brussels… Continue reading

Crispy Quinoa Pizza

Posted in Appetizers, Dinner Party, Gluten Free, Paleo, Sides, Vegetarian by Pamela

Most of you know that I don’t usually post recipes that are long on ingredients, time-consuming or laborious. This pizza does not fall into those categories per se, it just requires time, 6-8 hours specifically.  Yep, that might be a deal breaker, I know.  But, it is really worth it. If you are craving shattering… Continue reading

Summer Squash Salad with Feta and Herbs

Posted in Dinner Party, Gluten Free, Salad, Sides, Vegetarian by Pamela

Every summer it seems I gravitate to one type of salad, and repeat various versions of it all season long.  Last year, it was watermelon salad, which provided a nice opportunity to use up that huge bag of gochugaru that is hogging up space in the freezer, thank goodness they tasted so good together. The… Continue reading

Almond Cornmeal Cake with Candied Lemons

Posted in Dessert, Dinner Party, Gluten Free by Pamela

If you are anything like me, you would have tons of recipes bookmarked on your computer, a huge pinterest collection, cooking magazines with the edges of certain pages turned down for further reference and notes on scraps of paper that loosely resemble a recipe for this or that.   Strangely enough, this cake was not… Continue reading

Salmon Cakes with Dill and Mustard

Posted in Appetizers, Dinner Party, Gluten Free, Seafood, Sides by Pamela

When I started this blog 4 years ago, I wanted to include a section that would give you suggestions for using up leftovers.  But, the thing is, I haven’t figured out how to add it — yet.  It’s a technical issue, not a visual one, I will get there. So, this fabulous recipe for Salmon Cakes… Continue reading