Pamela's Gluten Free Recipes

Daily forays into the kitchen for 1 celiac, 1 vegetarian, and 2 carnivores

Posts Tagged “Garlic”

Brussels Sprouts Kimchi

Posted in Appetizers, Gluten Free, Salad, Sides, Vegetarian by Pamela

I think I have to thank Mrs Kim, a cute little Korean lady in her late 60’s, for making my children adventurous eaters.  You see, she and her husband have owned the Japanese/Korean restaurant near us for as long as I can remember. We started taking our children there when they were perhaps 4 and… Continue reading

Gluten Free Pasta Shells with Garlicky Kale and Lemon

Posted in Gluten Free, Pasta, Sides, Vegetarian by Pamela

Mealtimes here are more often than not, a compromise, and lunch yesterday was no exception. Earlier in the week I had purchased a nice package of assorted exotic mushrooms, and was planning on mushroom risotto for dinner. However Bunny wanted pasta, she always wants pasta. I had been looking at those fancy mushrooms in the refrigerator for… Continue reading

Quick Tomato Mozzarella Salad – Gluten Free

Posted in Appetizers, Dinner Party, Gluten Free, Salad, Sides, Vegetarian by Pamela

It seems every year at this time, and this year is no exception, we try to fit in all those casual  BBQ’s that we haven’t had time for all summer. This year we promised ourselves we would not schedule every weekend, that we would try for more spontaneous get togethers. With no plans we could… Continue reading

Crispy Swordfish Cutlets with Leeks and Tomatoes

Posted in Dinner Party, Gluten Free, Seafood, Vegetarian by Pamela

There very few foods that I don’t like. So few, I can count them on two fingers. Swordfish is one. Whenever I admit this to any of  foodie friends. They assure me they have a certain preparation, that surely I will love. Pan seared and finished with white wine, olives and capers. Wrapped in prosciutto… Continue reading