Pamela's Gluten Free Recipes

Daily forays into the kitchen for 1 celiac, 1 vegetarian, and 2 carnivores

Posts Tagged “Gluten Free”

Summer Squash Salad with Feta and Herbs

Posted in Dinner Party, Gluten Free, Salad, Sides, Vegetarian by Pamela

Every summer it seems I gravitate to one type of salad, and repeat various versions of it all season long.  Last year, it was watermelon salad, which provided a nice opportunity to use up that huge bag of gochugaru that is hogging up space in the freezer, thank goodness they tasted so good together. The… Continue reading

Almond Cornmeal Cake with Candied Lemons

Posted in Dessert, Dinner Party, Gluten Free by Pamela

If you are anything like me, you would have tons of recipes bookmarked on your computer, a huge pinterest collection, cooking magazines with the edges of certain pages turned down for further reference and notes on scraps of paper that loosely resemble a recipe for this or that.   Strangely enough, this cake was not… Continue reading

Salmon Cakes with Dill and Mustard

Posted in Appetizers, Dinner Party, Gluten Free, Seafood, Sides by Pamela

When I started this blog many years ago, I wanted to include a section that would give you suggestions for using up leftovers.  But, the thing is, I haven’t figured out how to add it — yet.  It’s a technical issue, not a visual one, I will get there. So, this fabulous recipe for Salmon Cakes… Continue reading

Banana Crumb Cake with Chocolate Almond Streusel

Posted in Dessert, Dinner Party, Gluten Free, Vegetarian by Pamela

While my kitchen may be awash in various types of cookbooks, I rarely use them as intended.  For me, they are more of a resource.  I flip through the pages, linger over the fabulous photos, looking for inspiration rather than instruction — most days. However,  this recipe that Ina Garten created is cake perfection.  I followed the instructions… Continue reading

Charred Broccoli Salad with Red Onion Tomatoes and Feta

Posted in Dinner Party, Gluten Free, Salad, Sides, Vegetarian by Pamela

I wasn’t planning on sharing this recipe for Charred Broccoli Salad with you, because I wasn’t really in love with the picture.  Dumb, I know!  Charred brown foods are hard for me to capture, if I were a professional photographer, with all those big lights, and diffusers, and various other assorted pieces of equipment I can’t even… Continue reading

Dark Chocolate Flourless Cake

Posted in Dessert, Dinner Party, Gluten Free by Pamela

With Valentine’s Day looming, I want to declare my love of chocolate,  preferably dark chocolate. Really, really, good dark chocolate. My guy, also loves his chocolate, we are two peas in a pod that way.  So, my Valentine’s Day gift to him is this decadent flourless dark chocolate cake. Moist, rich, dense and irresistible.  A special… Continue reading

Watermelon Feta Watercress Salad with Gochugaru Viniagrette

Posted in Gluten Free, Salad, Sides, Vegetarian by Pamela

Every summer, we seem to gravitate to one dish, a lot.  This year, the winner was any form of a watermelon salad. Mainly because it pairs so well with BBQ’ed meats and fish.  And any dish that is both sweet, salty and spicy always has my vote.  And,  I am the one cooking, we eat… Continue reading

Lemon Bars

Posted in Dessert, Dinner Party, Gluten Free, Vegetarian by Pamela

Yesterday, a rare occurence happened here.  Bunny asked me to bake her some lemon squares.  I love requests, she rarely asks for anything sweet, she is a salty crunchy girl that one. Give her a big old bag of chips, and she is in heaven. The boys, well, they are wired entirely different.  Apple pie, cakes, crumbles,… Continue reading

Fettucini with Crispy Goat Cheese Medallions

Posted in Dinner Party, Gluten Free, Pasta, Vegetarian by Pamela

Lately, Bunny and I like to spend a little time after school watching cooking shows together.  It’s a nice way for her to decompress, and for me, its precious alone time with her. At that time of day its Giada and Ina Garten, our absolute favorites.  If they made something memorable, and when don’t they?… Continue reading

Shrimp Ceviche – Ecuadorian Style

Posted in Appetizers, Dinner Party, Gluten Free, Paleo, Soup, Vegetarian by Pamela

I have been wanting to share this recipe with you, since we visited the Galapagos last February. Not sure exactly why I never got around to it, perhaps it was the brutal winter we just experienced, cold marinated shrimp didn’t seem like the right fuel we needed for the endless shoveling.  Now with brightened skies… Continue reading