Pamela's Gluten Free Recipes

Daily forays into the kitchen for 1 celiac, 1 vegetarian, and 2 carnivores

Posts Tagged “Red Onion”

Charred Corn Salad with Tomatoes and Feta

Posted in Brunch, Dinner Party, Gluten Free, Salad, Sides, Vegetarian by Pamela

Every summer there seems to be a salad that I gravitate to, and tend make again and again.  The criteria is usually that it’s super easy to whip up, no ingredients that are strange or hard to procure. Extra points if it contains local, in season produce, doesn’t need extended refrigeration, can pair well with most… Continue reading

Charred Broccoli Salad with Red Onion Tomatoes and Feta

Posted in Dinner Party, Gluten Free, Salad, Sides, Vegetarian by Pamela

I wasn’t planning on sharing this recipe for Charred Broccoli Salad with you, because I wasn’t really in love with the picture.  Dumb, I know!  Charred brown foods are hard for me to capture, if I were a professional photographer, with all those big lights, and diffusers, and various other assorted pieces of equipment I can’t even… Continue reading

Tomato Feta Eggplant Salad with Lemon Vinaigrette

Posted in Appetizers, Dinner Party, Gluten Free, Salad, Sides, Vegetarian by Pamela

I was on a bit of a eggplant kick this summer, made all sorts of salads with grilled eggplant, and only posted one.  Not that I post everything we eat here, quite the opposite.  You see, to get a good photograph of food, it takes a little bit of time, some fussing with the light,… Continue reading

Watermelon Feta Watercress Salad with Gochugaru Viniagrette

Posted in Gluten Free, Salad, Sides, Vegetarian by Pamela

Every summer, we seem to gravitate to one dish, a lot.  This year, the winner was any form of a watermelon salad. Mainly because it pairs so well with BBQ’ed meats and fish.  And any dish that is both sweet, salty and spicy always has my vote.  And,  I am the one cooking, we eat… Continue reading