As I was putting together these BLT Deviled Eggs for a party last weekend, my daughter noted “very 50’s housewife, mom.” What? Since when? A few years back I made these Kimchi Deviled Eggs for a dinner party – even the kimchi skeptics gobbled them up. I think more often than not, the tried and true… Continue reading
I am sure I have mentioned before, that we eat a lot of eggs for dinner here. Sometimes it’s a quick and easy frittata – like this Broccolini Frittata today, or maybe eggs Benedict with blender hollandaise, always a hit. And, my all time favorite – toast with smashed avocado, a sprinkle of lemon juice,… Continue reading
I know I may have mentioned before, that here in this house we have a big thing for kimchi. We will consume it any way. Right out of the jar it’s a great snack, or perched on a big bowl of sushi rice, that is a regular staple here (we suggest you try it) just… Continue reading