We are a family of foodies, that’s a given. So much so that when we eat out and have had a memorable dish, we try to re-create it at home, just for fun. My latest attempt was to try to re-create “Tate’s” ginger zinger cookies. They are my absolute favorite, with the perfect balance of… Continue reading
My daughter regularly texts me obscure grocery items that she wants purchased – by me of course. Last month it was: matcha powder, cocoa nibs, jackfruit and cardamon pods. All with the intention of creating something she most likely has seen on Pinterest. Most of the time these specialty items are used once, then languish in the… Continue reading
I have to admit by this time in the summer I long for a cooler day. Though, not as a respite to the heat, more for the opportunity to turn on the oven and bake. The thought of twisting that dial, and indadvertedly heating the kitchen, when it’s so hot outside doesn’t seem right With… Continue reading