I am very excited to share these Savory Breakfast Scones with you. Unlike the rest of my family, I wake up hungry, looking for breakfast.  Intermittent fasting and I do not get along at all. Dairy doesn’t really like me, so greek yogurt with fruit and nuts is off the table now.  Eggs don’t sit… Continue reading

Okay, I am not saying I need to post a ton of low calorie, yet filling recipes this month due to my over indulgengces in all manner of foodstuffs, sweets, and of course wine over the holidays. This Roasted Mushroom Soup with Shallots and Thyme could fit that bill though, however, it really doesn’t deserve to… Continue reading

The one thing I stressed out about on my first gluten-free Thanksgiving was the gravy.  We always spend that holiday with good friends (and good cooks), no way was I going to ask them to make gluten free gravy just for me.  So, I purchased some in a small carton at our local health food… Continue reading

If you type Chicken Recipes into a google search, 164,000,000 entries show up.  Yet I feel compelled to make it 164,000,001.  This is as close as you can get, to that incredibly succulent roast chicken you order at your local bistro. You need this one in your repertoire honey. One pan to wash up, no… Continue reading

I was giving some thought to what could be a fabulous Valentine’s Day dinner this last Friday, when the Hubby and I found ourselves without children or plans for dinner, that rarely occurs here. Mostly, because I do wake up thinking “hmnnn what’s for dinner tonight?”, I know it’s a sickness. And usually we have… Continue reading